Soyathin, a Non-GM soybean derived lecithin, is a phospholipid compound of fatty acids, glycerine, phosphoric acid and choline. It is an important component of cell membranes in humans, animals and vegetables. Lecithin can be obtained from various vegetable oils - such as soybean, sunflower or rapeseed oil - as well as from eggs. The phospholipid composition varies depending on the lecithin's origin.

Soyathin Powder Non-GM IP is a highly concentrated lecithin powder with a light brown colour derived from Non-GM soybeans. The product is obtained by solvent-extraction from liquid Soya Lecithin.